TAVERNA by Bahay na Tisa in Bulacan

"Probably the best place to go when you really want to try well-cooked filipino food - better than common places like crisostomo, romulo’s, XO, and pamana. Serving size is small tho for the price but don’t really come here to get very full. Went here to try authentic bulacan culinary and it went beyond our expectations ⭐⭐⭐ Their pjnakbet is very very rich and umami, and is the only pinakbet i’ve enjoyed. Crispy tadyang is juicy, tender, and the short rib marbling melts in your mouth. Laing is cooked perfectly and you really taste the delicateness and length of their cooking process. Kuhol sa gata is also great and the flavors are richer than usual. Yung mga saks lang na i might not recommend is binawang na manok (parang adobo), gambas ala tisa (sorry tisa), and yung Maloleño Rice"

"Good place to spend lunch with family and friends. Very cozy and quiet. I love their food as well. Must try their sinigang and pinakbet. The place is senior and kid friendly. They have a balcony and patio where kids can play around and have fun. They have separate clean restroom for men and ladies. Nearby is a working old piano. Service is great as well."

"Authentic filipino food with plenty of choices. Just make sure to check the weather forecast. First time I ate there back in 2023, the parking was flooded due to heavy rain."

"The food and atmosphere were good, but the servers were far away, so we couldn't adjust the air conditioning. We waited almost 30 minutes for the food, and when it arrived, the cold room made the grease show. We had to go outside to find a server because no one was checking on us."

"Car park is available. Can fit about 8 cars. Delicious food. Good service, staffs are very attentive. Dined in around 7pm on a Monday and the restaurant was not busy."

"The restaurant specializes in Filipino home-cooked meals. We ordered Pork Binagoongan, Mixed Vegetables, Tinapa Rice, and Mango Turon. The food was delicious, and the prices were reasonable. The restaurant is just a 10-minute walk from the Barasoain Church. However, the ambiance was not very appealing during our visit last Sunday; they could improve both the exterior and interior. There is a 10% charge on all food orders, but the quality makes it worth it."

"Under some renovations right now but was pleasantly surprised. Texas ribs were meaty and tasty but quite salty with a small but good mashed potato side but veggies were subpar (frozen?). Bistek Tagalog had a good flavor. The Seafood ala Pobre was a disappointment - main flavor was oil, needed seasoning, better oil. Could go back here many times to try different menu items."

"The food was great, especially the pork sisig! It wasn’t busy when we ate here so food was served in a prompt and timely manner. Parking is the only issue that we had since the restaurant is located at a narrow two-way street."